Anju is a restaurant concept by The Fried Rice Collective (CHIKO, I Egg You, TFRC Catering) founded by Chefs Danny Lee and Scott Drewno. Led by Executive Chef Angel Barreto and General Manager Eric Chodkowski, Anju serves an array of Korean cuisine in a modern home-style setting.
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Anju is a restaurant concept by The Fried Rice Collective (CHIKO, I Egg You, TFRC Catering) founded by Chefs Danny Lee and Scott Drewno. Led by Executive Chef Angel Barreto and General Manager Eric Chodkowski, Anju serves an array of Korean cuisine in a modern home-style setting.
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Anju is a restaurant concept by The Fried Rice Collective (CHIKO, I Egg You, TFRC Catering) founded by Chefs Danny Lee and Scott Drewno. Led by Executive Chef Angel Barreto and General Manager Eric Chodkowski, Anju serves an array of Korean cuisine in a modern home-style setting.
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